Bright straw yellow with golden reflections, fine and persistent perlage. The aromas are led by a bounty of orchard fruit and yellow flowers, along with hints of citrus, freshly baked croissant and marzipan. On the palate, it is rich and seductive, with excellent acidity, ginger spice and a long-lasting finish. Ideal as an elegant aperitif, it pairs perfectly with oysters, seafood carpaccio, shellfish, and delicate dishes for a highly refined pairing.