Tasting Notes:
Color: Vivid ruby in evolution.
Scent: A bouquet of evolving secondary aromas of black berry fruits, brambles and bay. Followed up by spicy notes, tamarind and graphite.
Palate: Round and full, tannins are well-integrated with fruitiness and minerality, all riding on a vein of acidity.
Pairing: Pairings Rich and hearty dishes featuring red meats, game or very mature hard cheeses.